The 987 DJ was "99.999 per cent sure" he was going to pop the question but that didn’t stop her from bawling her eyes out.

Johnny D’s opened its doors in 2014, quickly becoming a breakfast institution in Myrtle Beach. The restaurant is helmed by chef-owner Jamie Daskalis, a Culinary Institute of America graduate who ...

In a world of flashy food trends and Instagram-bait restaurants, this unassuming eatery with its bright blue roof and sunny yellow exterior has built its reputation the old-fashioned way: by serving ...