It’s Girl Scout Cookie season, so you can pick up an extra box of lemonades and stash them away for the summer when a delicious lemonade pie is perfect on a hot summer afternoon! Ingredients: 1 ...

And, there's no need to turn on your oven in the heat — this pie is completely no-bake. "This pie is a modern spin on the classic 1980s lemonade pie," says recipe developer Kate Shungu.

Spoon the lemonade pudding mixture into the prepared crust, smoothing the top. Refrigerate, uncovered, for at least 6 hours and up to 2 days. (Loosely cover with plastic wrap after 12 hours.) ...

This recipe for frozen lemonade pie is a great way to cool off on a hot day. It’s easy to make, and the sweet and tart flavor of the lemonade will leave everyone coming back for more.

Using a blender or food processor, blend berries with lemonade concentrate. Whisk cream cheese, blended concentrate and sweetened condensed milk, adding up to 1/4 to 1/3 cup additional lemon juice ...

Ree Drummond makes an easy raspberry lemonade freezer pie that's a perfect no-bake summer dessert. 'The Pioneer Woman' star's treat comes together quickly then is frozen for a couple of hours.

One uses lemonade concentrate, and one uses dry lemonade mix. They also differ in crusts, using graham-cracker and Oreo crusts, but otherwise are similar. Jo Browder, who sent in the pie that uses ...