Japanese Teriyaki Beef Udon Stir-Fry harnesses the sweet, smoky, soy flavors of teriyaki. From "Wok for Less," by Ching-He Huang, (Kyle Books, 2023). (Jamie Cho/Provided) Comment.

As someone who loves to cook, but is living in the dorms, I look forward to throwing together my go-to comfort meal ready in less than 15 minutes every time I go home: a teriyaki udon stir-fry.

5. Add the beans, red bell pepper and a pinch of salt. Stir-fry the vegetables until they are bright and crisp-tender, about 2 minutes. Transfer the vegetables to a plate.