Japanese immigrants brought teriyaki west with them to Hawaii when they came to work on sugar plantations on the islands in the 19th century. Since then, it has been a popular form of cooking, ...

The Chicken Teriyaki Rice Bowl features cooked chicken marinated in LEE KUM KEE Teriyaki Glaze, served over a bed of white rice, and topped with green onions and traditional dried toppings. The Spicy ...

This partnership will see Lee Kum Kee's Teriyaki Glaze, known for its sweet and savory flavor profile, used to create a new and irresistible menu option: The Chicken Teriyaki Poke Bowl. The ready ...

US quick-service restaurant chain Uncle Sharkii Poke Bar has announced a partnership with Lee Kum Kee, a producer of Asian sauces, to launch the Teriyaki Chicken Poke Bowl in the US. The new menu ...

While the rice is cooking, chop the chicken breast into bite-size pieces and season with salt and pepper. Heat olive oil in a pan over medium heat. Once the pan is hot, add the chicken, turning it ...

This partnership will see Lee Kum Kee's Teriyaki Glaze, known for its sweet and savory flavor profile, used to create a new and irresistible menu option: The Chicken Teriyaki Poke Bowl. The ...

"We are thrilled to partner with Uncle Sharkii to bring our Teriyaki Glaze to their menu," said Grace Chow, VP of Mainstream Foodservice and Industrial Sales for Lee Kum Kee (USA). "Our glaze is a ...