Don’t use thick-cut or bone-in pork chops for this recipe. Look for boneless pork loin chops that are ¼ to ½ inch thick. They ...

Using a trick from cookbook author Julia Turshen, this recipe adds a good amount of ricotta cheese to the turkey mixture.

I’m calling this recipe for low carb stuffed pork chops with creamed spinach a one-pan... The post Low Carb Stuffed Pork ...

Pork chops and applesauce is a simple, no-fuss meal with the perfect balance of sweet and savory. Juicy, tender pork chops ...

Here, strawberries mix with port wine, ginger and black pepper to accompany simply seasoned and seared pork chops. The recipe ... quartered and added to the skillet alongside ruby port (a sweet ...

Perfectly cooked pork chops, smothered in a creamy balsamic mushroom sauce, brough to you by Chef Jyll! In a large skillet, heat 1 Tbs of butter and 1 Tbs olive oil over medium high heat.

1 Roast Cut a few deep gashes in the pork and fill each opening with a herb sprig, slice of garlic and an olive. 2 Combine the mustard powder with the salt, pepper and sugar to rub onto the pork. 3 ...

In a large (12-inch) stainless steel skillet over medium heat, heat the oil until shimmering. Add the pork chops and cook, flipping every 2 minutes, until browned on the outside and the internal ...

Smoky Calabrian chiles, fresh orange juice, and honey come together in the zippy, homemade hot honey marinade for these pork ...

Ali Slagle’s turkey-ricotta meatballs are so tender that you can easily slice into them with a spoon.

My brown sugar pork chops are super tender and juicy, drizzled with a sweet and savory ... gave them a good sear, and stuck the whole skillet in the oven. While they baked, I decided to stare into the ...