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A new Scottish Korean fried chicken spot has opened in the southside offering a selection of innovative Asian-fusion dishes. Owners Ellen and Ivan have brought their Who's Cafe concept to Shawlands ...

This chicken is served alongside a brilliantly British version of poriyal, a spiced South Indian side of fried veggies.

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Quiet for more than five years, Johnny’s Dock reopens this week under new ownership on Tacoma’s Thea Foss Waterway.