Condensed milk is a cornerstone of the kitchen, able to be used in a vast array of dishes, so you might wonder how it's made.

We could talk about fudge all day, but admittedly, it can be a little sweet at times. Tamp down its cloying qualities and add ...

Sweetened condensed milk is a powerhouse ingredient in countless desserts, adding a rich, creamy texture and unparalleled ...

This Watermelon fudge is perfect for summertime, sweet and fudgy, perfect for a BBQ or picnic. It’s so easy to make, that you can whip up a batch in no time. RECIPE FEATURES If you love watermelon you ...

Cool off with a quick and easy no-churn fudge ice cream recipe. With just six pantry staples and 10 minutes of prep, it's the perfect heatwave treat!

These old-school church cookbook desserts may have faded from the table, but they're too sweet, nostalgic, and comforting to ...

Marty’s Salad turned me into a lifelong salad connoisseur. And it turns out the secret to its creamy, sweet-and-sour salad dressing is also popular among chefs in New Zealand.

So I asked around. “Sweetened condensed milk dressing would've been the height of culinary innovation back in the day,” says Tom Hishon, chef and co-founder of Auckland’s Kinji and DAILY BREAD.

Sweetened condensed milk also speaks to a resourcefulness that I can easily reconcile with a 1990s Midwestern upbringing. “It was born out of a postwar era where food supplies were extremely tight and ...

I don’t think I have a sweet tooth, and yet I keep at least two cans of sweetened condensed milk in my pantry at all times. I love the stuff so much; I crave its smooth, creamy, sparkly ...

By switching up standard cold foam for a sweetened condensed milk variation, Ansel has created a coffee masterpiece.