This white chocolate rainbow bread, full of vibrantly colorful layers of sourdough accented by sweet and creamy white chocolate, is perfect for a special party.

This Double Chocolate Sourdough Bread has everything you crave in a sweet loaf - rich, chocolatey, and a hint of sourdough tang. Loaded with melty chocolate chips and a soft, chewy texture, it’s the ...

Making white bread can be reminiscent of making sourdough, but here the starter ferments only for a few hours rather than a few days.

This easy sourdough boule bread recipe creates a delicious loaf of country-style sourdough bread every time, thanks to a simple, clear technique. Get ready to slather a slice with butter.

Bake up a loaf of sourdough to enjoy on its own or to incorporate in another recipe, then use the discard to add a touch of tang to waffles, crackers, and more.

Is sourdough healthy? Yes — here's how The typical slice of sourdough bread has 96 calories and 18 grams of carbohydrates, while white bread has 80 calories and 15 grams of carbs per slice.

A starter is the essential slurry of flour, water, and salt responsible for generating the lift of sourdough bread. While other bread doughs call for activated baker's yeast, sourdough starts with ...

Sourdough harnesses wild yeast in a fermented flour-water mixture to provide natural leavening for bread. Learn how to make a basic country sourdough boule as well as how to repurpose extra ...

Find out what the research says about sourdough bread, who should avoid it, and how it may affect your health.