Some of the surprises were from other cultures — Vietnamese as well as Filipino fried chicken. “My friends sourced ...

Susan Jung, a trained pastry chef and food columnist for Vogue Hong Kong, was in Mumbai earlier this week after the launch of ...

Growing up in a Chinese takeaway left Chris Tse with a deep appreciation for his parents’ hard work – and a years-long ...

Once upon a time, going for a Chinese meal in London meant Cantonese in Chinatown. That central London enclave, packed with everything from bakeries and grocers to Chinese doctors and travel agents, ...

This week marks Lunar New Year, a holiday celebrated by millions across Asia and the rest of the world. This time around, it’s The Year of the Snake – so if you were born in a ‘snake’ year, 2025 could ...

Once upon a time, going for a Chinese meal in London meant Cantonese in Chinatown. That central London enclave, packed with everything from bakeries and grocers to Chinese doctors and travel agents, ...

Examples include: Shanghai-style Steak Bowl ... and served over white rice. Hong Kong Crispy Chicken, made with golden fried chicken, house-pickled cucumber and radish, pineapple chunks, purple ...

Shanghai-style Steak Bowl ... sauce and served over white rice. Hong Kong Crispy Chicken, made with golden fried chicken, house-pickled cucumber and radish, pineapple chunks, purple cabbage, edamame ...

Shanghai-style Steak ... white rice. Hong Kong Crispy Chicken, made with golden fried chicken, house-pickled cucumber and radish, pineapple chunks, purple cabbage, edamame and sweet corn, drizzled ...

The menu here is a vast tome, and phoning to pre-order pays off when it comes to dishes such as kong fu soup, its aromatic broth brimming with black chicken ... in garlicky sweet-sour syrup ...

This brunch offers a celebration of contemporary Hong Kong cuisine. To begin ... king prawn haw gow, and chicken and prawn siew mai. While mains include sweet & sour chicken with dragon fruit, aged ...

Fung’s Kitchen has been serving classic, Hong ... like sweet-and-sour chicken, from scratch. The restaurant still takes no short cuts with its popular dishes, including a tofu recipe made ...