To begin this soy and citrus chicken stir-fry recipe, you will first need to gather the ingredients. For the stir-fry sauce, ...

To cook the chicken, heat the oil in a non-stick frying pan over a low–medium heat. Add the chicken thighs (and their mariande) skin-side down, and cook for 7–8 minutes until the skin is crisp.

Meanwhile, score the chicken lengthways – cutting at 1cm intervals and going halfway through the meat – then place it in a bowl with one tablespoon each of olive oil, red wine vinegar, and ...

A MOUNTAIN of food was spread out on the coffee table in front of me.Three bowls of chicken Super Noodles, ... Super Noodles & ate 8 French Fancies on the trot – I’d swing from a size 10 to 24.