Instructions. Preheat the Oven and Bake the Potatoes: Preheat your oven to 400°F (200°C).Pierce each potato several times ...

Preparation. Step 1. Preheat oven to 400°F. Rub potatoes with olive oil; sprinkle with coarse salt. Place on baking sheet. Pierce with fork. Bake until tender, about 1 hour.

A steak dinner, for me, has three main components (not including the martini): a bone-in ribeye, a huge loaded russet, and a wedge salad. All three are quite hearty on their own, so—yeah ...

Come over! 7pmish Steak and baked potatoes—super simple And martinis That was the extent of the text, and it was all I needed to hear. It came from our friends Torrey and Steven , who have a yen ...

Rub steak with remaining 2 tablespoons of oil on both sides. Heat a large cast iron skillet over medium-high heat. As soon as the skillet starts to smoke, add the steak and cook for 45 seconds to ...

Thread 2 to 3 steak strips (folded in half), 3 bell pepper pieces, 2 potatoes, 2 chorizo slices, 1 onion wedge, and 2 olives onto each of 8 (8-inch) skewers.

After the long, gray winter, outside is where I want to be more and more. And somehow all I want to eat is vegetables, perhaps as a kind of tonic.

Meanwhile, put a non-stick frying pan or griddle over a high heat. Rub the oil over the steaks and season with salt and pepper. Once the pan is very hot, add the steaks and cook on both sides for ...