In a world obsessed with meat-centric burgers, there exists a culinary oasis in downtown Akron where plant-based dreams come true in the form of a veggie burger so good it might make even the most ...

Snappy casings, chili rivers, and mitten state nostalgia served hot at Michigan’s most beloved coney counters.

Homemade taco salad was among my favorite meals as a teenager. It was first shared at weeklong gatherings with the families of my dad’s three best friends from college. These camping and mountain ...

After ten Best of Miami issues, it’s time to look back. What a decade it’s been for this town. South Beach went from slum to ...

Sycamore Drive-In Restaurant has been drawing crowds from Bethel, Newtown, and surrounding towns since 1948. Now, seven ...

See which restaurants aced inspections, and which received high-priority violations in Daytona Beach, NSB, Ormond, Flagler Beach, PO, more.

The “Cleveland Dog” comes topped with a tangy coleslaw and stadium mustard, paying homage to local flavors in the most delicious way possible. For those who appreciate a bit of heat, the “Firecracker” ...

UBC researchers revealed that gut bacteria can digest cellulose-based food thickeners, once thought indigestible, by using enzymes activated by natural dietary fibers. This discovery suggests these ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. When the steaks have lost their luster and the cocktails have dried up, a stay in ...