Kalo di Ciro Salvo opened in London in 2017 with surprisingly little fanfare for somewhere selling some of London’s best ...

So simple, so healthy. With broccoli, red bell pepper, tofu, and mushrooms in a tasty sauce that stars peanut butter, ...

Just a 30-minute train ride away from downtown Tokyo, Yokohama is the less frenzied, breezier sibling – figuratively and literally since it is by the sea. The first port city to open up to foreign ...

Spicy Udon Noodles with Crispy Chili Oil – A Bold & Flavorful Recipe!

The list below is by no means exhaustive, but it does include some of the most common Asian-style noodles you’ll come across in American grocery stores and pan-Asian restaurants. Udon noodles can ...

The recipe has been shared by Chef Guntas Sethi. "Drunken Noodles is the literal translation of 'Pad Kee Mao' because the theory is that these spicy Thai noodles should be eaten with an ice-cold beer ...

The thick udon noodles pair wonderfully with the creamy and spicy green curry sauce. It’s a comforting dish that warms you up on any chilly evening. Enjoy a bowl and feel the warmth spread with each ...

Instructions Cook the noodles in boiling water until tender. While the noodles cook, in a small saucepan over a medium heat whisk together the peanut butter, soy sauce, rice wine vinegar, oils ...