When I'm planning get-togethers, I always reach for finger foods that guests can grab right off the platter. These 15 party ...

1 pound sea scallops, quartered if large. 6 tablespoons extra-virgin olive oil. 1/4 cup dry white wine. 2 tablespoons coarsely chopped flat-leaf parsley ...

Love gorging on delicious, crispy parathas stuffed with veggies, paneer or meat? Then you need to stop and try out these yummy paratha recipes that are not just tasty but are also super healthy. If ...

1. Heat the oil in a large saucepan over a medium-high heat, then add the tomatoes and onion and cook for 7-10 minutes, or ...

Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you ...

7 soup recipes to burn belly fat 1. Spicy Cabbage Soup. Ingredients: 1 cup cabbage, shredded; 1 onion, chopped; 1 carrot, diced; 1 bell pepper, diced; 2 cloves garlic, minced; 1 tomato, chopped; 1 tsp ...

Pumpkin seeds are an extremely versatile and nutritious ingredient to use in a variety of dishes. Packed with essential ...

From bland and soggy to rich and satisfying—find out which frozen lasagnas in the U.S. to avoid and which are actually worth ...

Appetizers set the tone for any gathering, and these 26 irresistible appetizers guests will devour twice over are designed to ...

Bake beans for 45 minutes at 350°F or until bubbly. How To Store Baked Beans . If you have leftover baked beans, scoop them into an airtight container, or wrap the baking dish with storage wrap. ...