Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you ...

Pumpkin seeds are an extremely versatile and nutritious ingredient to use in a variety of dishes. Packed with essential ...

Love gorging on delicious, crispy parathas stuffed with veggies, paneer or meat? Then you need to stop and try out these yummy paratha recipes that are not just tasty but are also super healthy. If ...

1. Heat the oil in a large saucepan over a medium-high heat, then add the tomatoes and onion and cook for 7-10 minutes, or ...

These four knockout recipes prove you don’t need to spend hours ... Cut 3 pittas in half crossways and lay them on a medium baking tray. Pop the tray into the oven and bake the pittas for 8-10 minutes ...

Some recipes ... want an extra spicy sambal. If you are using an oven to roast the shrimp, preheat to 100°C. Soak dried shrimp water for 10 minutes. Drain out thoroughly and transfer shrimp onto an ...

Here are three recipes to make the most of vegetables this summer ... I learned the technique while making oi muchim, a Korean spicy cucumber salad, and have used it ever since. This version goes full ...

Appetizers set the tone for any gathering, and these 26 irresistible appetizers guests will devour twice over are designed to ...

Prepare the Tray Bake: Preheat your oven to 200°C (180°C fan)/400°F. Place the red onions, garlic cloves, red pepper, courgette, and asparagus on a large baking tray.

I say “tray bake” but what I use is one half of a deep stainless steel roaster, but not the top half. It needs to be open to the hot oven air while baking. Tony’s chicken and parmesan tray bake ...