Bacon, pancetta or guanciale: I used 8 ounces of center cut bacon, cut into 1/2-inch strips.Pancetta and guanciale are also great options—just use the equivalent amount.; Eggs: The rich sauce is ...

Spaghetti and meatballs? Yawn. Think of these sticky Asian meatballs with udon noodles as a fun new twist on an old (but admittedly boring) classic. Pile them onto a platter with thinly sliced ...

Swap udon for rice noodles, whole wheat noodles or soba. ... Creamy Lemon Spaghetti. Cook Time: 20 mins. Prep Time: 15 mins. Tomato, Eggplant and Zucchini Casserole . Cook Time: 1 hr 30 mins.

That said, it's probably harder to find freshly made udon noodles than it was to cop a pair of Yeezy 350s. So hard that you would need to make a special deal with a restaurant or someone who hand ...

Made of a simple wheat flour and water blend, udon noodles are thick, long, and tubular, with a bouncy and chewy texture. The "squidgy" texture Chef Koj refers to is easily masked by a thick ...

With bold, exciting flavors and speedy cooking, savory Asian noodles are ideal for weeknight meals. But what happens if all you have in the pantry is spaghetti? No problem.