"South African cuisine is unexpectedly ... "Essentially the dish is curry of your choice (usually mutton, chicken or bean) which is spooned into a hollowed-out section of a loaf of bread ...

For South African Afro-jazz singer Qaqamba Ntshinka ... amasi/maas, as well as bean curry. While singer-songwriter and ...

Rich, warming and packed with protein, this curry brings together tender lamb, soft butter beans, and bold spices.

Excelsa could play a key role in adapting. Native to South Sudan and a handful of other African countries, including Congo, Central African Republic and Uganda, excelsa is also farmed in India ...