The post 31 Fall Recipes Built for Loud Kitchens, Big Appetites, and Zero Patience appeared first on Cook What You Love.

Cottage cheese is a nutrient-dense, protein-packed ingredient. Here are some of the tastiest sweet and savory recipes to use ...

The post Fall Appetizers Built for Chilly Nights, Hungry Guests, and Second Helpings—23 Recipes That Deliver appeared first ...

Turn rotisserie chicken into easy appetizers, from extra-cheesy chicken sliders and chicken nachos to classic Buffalo chicken ...

This new restaurant's "El Jefe Fries" are loaded with marinated steak, jalapenos, onions, cilantro and Cajun ranch.

The combination of earthy truffle oil, pungent garlic, and sharp Parmesan creates an upscale twist on regular fries. Toss ...

A 9x13-inch pan has plenty of uses in the kitchen. From dips and dinners to desserts, there are plenty of ways to use your ...

So, in this patchwork quilt of a country, we’ve decided the only way to identify our favorite desserts is to go state by ...

1. Make a paste: In a wide bowl, add one tablespoon of finely chopped onion, one tablespoon of the freshly chopped cilantro, ...

Baja-style fish tacos reign supreme along California’s coastal routes, especially in San Diego. Crispy battered white fish nestled in warm corn tortillas, topped with crunchy cabbage and tangy crema – ...

Nestled in the small river town of Gallipolis (that’s “Gal-uh-police” for those unfamiliar with Ohio’s creative pronunciations), El Toril has been quietly building a reputation that extends far beyond ...

The 49er Diner stands as a culinary landmark in Sacramento, paying homage to California’s gold rush heritage while serving up treasures that don’t require a pan or a sluice box to enjoy. From the ...