Yes, you can freeze sour cream. But, freezing the dairy product could affect its quality and texture, making it lumpy or grainy. Here's what to know.

Sour cream is slightly high in fat, however. In small portions, it’s not likely to have a large impact on calorie consumption. One serving of sour cream (one tablespoon) has 24 calories.. There ...

Sour cream has a high fat content, contributing up to 90% of its calories. Low-fat and nonfat sour cream or plain yogurt are good substitutes. Lactose intolerance .

There are plenty of substitutes for sour cream in your kitchen, whether it's buttermilk, crème fraîche, yogurt, ricotta, or tofu. Here's what to use and how to use it when you are out of sour cream.

Sour cream is one of those tried-and-true condiments that can add texture and richness to many a dish. As a less common dairy product, it can also get forgotten in the grocery store shuffle or ...