Luckily, that’s quite an easy thing to do. Read on to learn how to keep you brown sugar soft, so it's ready for baking when you are. In order to understand why brown sugar dries out the way it ...

Don't throw out that rock-hard chunk of sugar — we've got tips to help you salvage it. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored ...

But the sugar didn’t really budge. The result was a very hot bowl and water boiling in a liquid measuring cup. I never achieved truly soft brown sugar, and there were still plenty of hard ...

How maddening to reach for the brown sugar, expecting it to be soft and fluffy, only to find a rock-hard clump in the bottom of the box. Or how about this: Brown sugar is on sale, so you stock up.

These little brown sugar cookies are outrageously soft and chewy with an intense toffee-like flavor that comes from brown ...

it's recommended to store it in an airtight container or to add a slice of bread or a marshmallow in the container to help retain moisture and keep the sugar soft," Messer advises. While brown ...