Dolly Parton is one of America's most recognizable icons. Now she's launching a line of frozen dinners inspired by her ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

Strawberries add a burst of color and natural sweetness to many meals. This post offers a range of recipes that feature these ...

This easy, no-bake chocolate cake barely takes 15 minutes of prep and doesn't require any eggs. It features Nilla Wafers and ...

Ayesha Curry spoke with Food & Wine about how she creates easy dishes at home. The cookbook author and wife of NBA star Stephen Curry recommends keeping a pound cake and heavy cream on hand so you can ...

That was the bubbliest rise I’d seen in any focaccia attempt (turns out a long, slow, cold overnight rise, which can last for ...

Mixing fruit into baked goods is nothing new. All sorts of recipes call for mashed banana or even applesauce. But there's ...

White wine traditionally pairs nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well ...

The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...

If you've never made a red velvet cake, try today's recipe. It gives the sweet indulgence a healthful spin. Our red velvet ...