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Learn more› By The Deals Team The Deals team hunts for and highlights only the best discounts on picks made by our editorial experts. As Prime Day winds down, we’ve stopped our up-to-the-minute ...

Nestled in the heart of Florida’s last frontier, this unassuming eatery has mastered the art of transforming the Gulf’s ...

Samples Ready-to-use examples of AWS MCP Servers in action are available in the samples directory. These samples provide working code and step-by-step guides to help you get started with each MCP ...

Initial ranging (IR) involves detecting the binary phase shift keying (BPSK) code transmitted by the new subscriber station (SS). In this paper, we formulate a simple detector using the Neyman-Pearson ...

Salt + Smoke plans its 8th location in Edwardsville by late 2025, expanding the renowned barbecue chain to the Metro East area.

From Smoke-Filled Kitchens to Code-Compliant Canopies: A History of NYC’s Restaurant HoodsIn the early days of restaurant hoods, “ventilation” often meant little more than opening a window or relying ...

NYC's fire code was updated to align with NFPA 96, meaning that if you ran a restaurant in the five boroughs, you had to keep proof of regular hood cleanings by a licensed contractor.

St. Louis-based Salt + Smoke plans to open its eighth barbecue restaurant in Edwardsville, Illinois, as part of a $20 million mixed-use development.

Donald Trump lashed out at Iran's supreme leader over claims Tehran won the war against Israel. But Iran's foreign minister warned the US president about his "disrespectful and unacceptable tone ...