Slow cooker recipes are a great way to save time while still making flavorful, home-cooked meals. You can set everything up, walk away, and come back to something warm and ready to eat. It’s a ...

With fall on the horizon, your schedule may feel like it’s heating up just as the weather’s cooling down. A busy calendar can leave you with less time for meal prep, but don’t worry! Even ...

Whether you want to throw a lamb shoulder in the slow cooker or slow roast a lamb leg in the oven, a slow-cooked cut of lamb results in magnitudes of flavour. Advertisement Our lamb shoulder with ...

1 1/2 pounds pork tenderloin. 1 tablespoon coriander seeds. 1 1/2 teaspoons kosher salt, plus more to taste. 1/2 teaspoon black pepper. 2 cups hulled and halved fresh strawberries ...

Let the pork stand at room temperature for 30 minutes. Brush off as much of the marinade as possible. In a large ovenproof skillet, heat the remaining 2 tablespoons of olive oil until shimmering.

German roast dinner: Albert's Schloss, Shaftesbury Avenue British roast + German roast = superb roast. Image: Londonist. There's a pork roast, and then there's Albert Schloss' brobdingnagian beast ...

Slow Cooker Pork Loin Slow Cooker Pork Loin. Photo credit: Little Bit Recipes. This pork loin holds onto its juices and comes out tender after a few hours in the slow cooker. It’s easy to prep and ...

METHOD. Trim and season the pork fillets, reserving the trimmings. In a large frying pan heat 1 tbsp olive oil and fry the pork fillets on each side for 1-2 minutes until browned.

Remove the pork from the oven and rest for 10 minutes before slicing. While the meat is resting, we can make our salad. Using a mandolin, thinly slice the fennel bulb into a bowl, being careful to ...