The post 10 Teppanyaki restaurants in Singapore for an interactive dining experience [Jun 2025 Update] appeared first on ...

Curries somehow embody the local tastes, flavours, culinary history and cultural influences of a region like no other. From soothing classics to complex-tasting noodle dishes, lesser-known gravies and ...

The ultimate all-you-can-eat seafood experience – indulge in ocean-fresh lobsters & more appeared first on SETHLUI.com.

New Restaurant 1-Alfaro by Monti, exciting new menus at Opus Bar and Grill and Waterfall Ristorante and promotions at restaurants for June ...

This is your travel guide to Singapore, a bustling metropolis, bursting at the seams with world-class hotels, restaurants, and bars.

Chai was careful to let every element shine – his house-made chilli was a chunky mince of ginger, ginger flower, lime, garlic, red chillies and seasonings ... curry chicken noodles and chicken cutlet ...

From the storied comeback of Coriander Leaf to the smoky revival of Tanjong Beach Club, Singapore's dining and ... after roasted pork belly with punchy chilli, a cocktail under palm trees, or ...

Opened just last year, the Singapore outlet ... swimmer crab meat fried rice tossed in house-made XO sauce, lobster noodles, Teochew-style steamed grouper, and wok-fried Angus beef with bell peppers ...

Short of hopping on a flight to Hokkaido to dine at omakase joint Mare Hachikyo, you can now enjoy an almost-identical experience at its first overseas outpost at Orchard Road in Singapore.

Sounds simple, but seriously, you have never tasted chicken rice this good until you’ve been to Singapore. It’s made with juicy poached chicken, white rice seasoned with garlic, soy and pandan and ...

The sauce is magical with the spices and hit of the chilli pairing so well with the soft potatoes. Ask for it to be topped with their Wide Hand Pulled Noodles ... it you get red dates, nuts and ...