The noodles are dropped into bowls ... pigs roasted over coals and served with chilli and fish sauce, and Cambodian cupcakes – custardy puddings of rice flour, palm fruit, palm sugar and coconut ...

Live tiger grouper with yellow chilli sauce and garlic, Whole-fired Man Ho Peking duck, R Australian beef short ribs with pomelo, and House-made tofu braised with Shimeji mushroom and abalone sauce.

Sounds simple, but seriously, you have never tasted chicken rice this good until you’ve been to Singapore. It’s made with juicy poached chicken, white rice seasoned with garlic, soy and pandan and ...

Imperial Treasure is a very big deal in Asia, where its portfolio includes Michelin-starred outposts in Shanghai, Singapore ... rice noodles served at room temperature and assertively dressed with ...

For the first time in Singapore ... pickled red onions added a brightness to the overall dish. The Garlic Pork Fried Rice (S$3.80) was a simple yet satisfying dish, embodying the saying ‘less means ...

They’ll be joined on the menu by other familiar Din Tai Fung dishes like pork chop and egg fried rice, house-made noodles ... sweet & sour pork and Singapore noodles. After bringing a branch of ...

They include golden Yaun Bao crab and caviar dim sum; snake fruit, persimmon and avocado salad; plum braised beef short ribs with pineapple plum glaze; and a mango curry mousse and cashew peanut ...

So when I noticed that 2ThumbsUp Hainanese Curry Rice‘s Anchorpoint outlet had a 4.3 star rating out of 5, with a total of 111 reviews (at time of writing) on Google Reviews, I was skeptical. Yes, ...