When I’m pressed for time, fried rice is my go-to recipe for a quick one-wok meal. It’s so fast because there’s hardly any prep. It’s also super healthy because there’s minimal oil ...

My column this week mines the past for crispy mustard chicken with bread crumbs, a fresh take on a retro classic that I confess I never tasted until I was an adult.When I was growing up, my mother ...

Some people claim that Singapore noodles aren’t authentic. That’s nonsense, of course. They are plenty authentic. They just aren’t authentically from Singapore. French toast was not invented ...

Explore SOHO restaurant Lagos and discover the best dishes to order and give insights into the menu prices for an ...

This year, 11 new establishments are honoured, including nine new eateries and two that moved up from the Michelin Selected ...

From Cantonese feasts to Hakka comfort food, the best Chinese restaurants in Singapore promise a satisfied palate and a ...