Dried apricots filled with creamy goat cheese, a touch of honey, and black pepper. This easy appetizer is simple, a little fancy, and seriously good. As someone who loves charcuterie boards, these ...

Chill. Slice. Serve. That's the simplest, most wholesome way to eat watermelon, especially after working up a sweat. It is possible, however, to have your fill of raw watermelon.

As the name suggests, tomatoes and cheese are the stars. With a few beloved Barefoot Contessa ingredients i.e., good olive oil , fleur de sel, and fresh herbs, the appetizer’s ready to go.