This Taiwanese import is a great place to explore a diverse menu of dumpling, noodle, and rice dishes. It’s almost hypnotizing to watch through the window as workers make the chain’s famous soup ...

HK Cafe For a while, everyone was arguing between Wong’s King and Ocean City over who has the best dim sum, while H.K. had been quietly killing it. Visiting for dim sum is well worth it, especially ...

Dinner service is available, but daytime dim sum is the real reason to go to Renton’s Triumph Valley. (A second location is slated to open in Shoreline early this year.) It’s best to arrive before ...

Pick up a rotisserie chicken for lightning-fast meals, throw it together with leftover roast veg or leafy greens, add a crack of black pepper and fresh herbs and then store your easy chicken salad ...

It’s been a long time since Charleston was just a she-crab soup and shrimp and grits town. Upscale versions of those Lowcountry classics may have put the city on the national culinary map, but recent ...

Pete Wells, our restaurant critic; Ligaya Mishan, the author of the Hungry City column; and other New York Times critics review New York restaurants, from four-star dining rooms to neighborhood ...

1 garlic clove, smashed Kosher salt 2 tablespoons mayonnaise 2 tablespoons red wine vinegar 1/2 teaspoon dried oregano 1/4 cup plus 2 tablespoons extra-virgin olive oil Freshly ground black pepper ...

A deliciously light and zingy chicken noodle salad with gorgeous fresh herbs and zingy chilli. Thai basil has a more intense, citrus flavour, but you can use ordinary European basil in a pinch.

200g/7oz extra-fine dried rice noodles ½ cucumber, halved lengthways 150g/5½oz cooked and peeled crayfish tails 1 red pepper, deseeded and thinly sliced 150g/5½oz beansprouts 6 spring onions ...

London’s most-loved Thai restaurant has relocated to Shoreditch. For anyone who managed to score a booking at the Leytonstone original, the move is surreal. The new location sits under a railway ...