The Gullah Geechee descended from Africans enslaved on the rice, indigo and cotton plantations. Efforts are underway to preserve the culture.

Two South Carolina ... The restaurant is also known as Charlie’s L’etoile Verte, meaning “the green star” in French. The dining spot, which says it focuses on “fresh local seafood ...

Georgia state lawmakers are making a bigger push to help local shrimpers compete with the massive import business by ...

If you’re seeking a dining experience that will wow your date, two South Carolina restaurants may have you covered. That’s because both of the restaurants rank among the nation’s most romantic places ...

Of course, Charleston's location near the ocean makes it a great spot for fresh seafood, and restaurants like Gillie's Seafood, Nana's Seafood & Soul Uptown and 167 Raw – an oyster bar that's ...

Frankie Bones in Hilton Head Island is a top destination for steak lovers craving a juicy, tender prime rib! Ladies and ...

Frankie Bones in Hilton Head Island, South Carolina, serves up a perfectly cooked, flavor-packed cut of beef that you won’t ...

America’s Best Restaurants” will feature 12 South Carolina eateries soon. See where they visited and how you can watch the ...

Owners Anmar Natheer and Gene Iozzino have decided to rebrand their upcoming seafood restaurant a new name, after "The ...

ALBEMARLE, N.C. (QUEEN CITY NEWS) — Jay’s Seafood Restaurant in Stanly County is now back in business after a four-alarm fire destroyed it last year. The owners relied on faith and family to ...