Red Lobster just added five new ways to customize its popular seafood boils.

Louisiana’s seafood shacks are the kind of places you stumble upon and instantly wish you could keep all to yourself. These ...

The martini, though a timeless and classic cocktail, is also one of the most frequently reimagined. In its purest form, it’s ...

Red Lobster responds to pushback about crab boils, a Baltimore seaman cooks aboard an aircraft carrier, and The Local Palate ...

Explore seafood favorites in South Carolina that locals swear taste better than the breathtaking beach scenery.

Place the shrimp on a plate. Sprinkle the Old Bay all over the shrimp to evenly coat.Combine the beer, water and lemon juice in a pot fitted with a metal steamer basket. (The liquid should not be ...

A Refreshing Summer Delight! By Jason Griffith When the sun is shining and you’re craving something cool, creamy, and ...

Slow cookers are incredibly convenient, but they're not designed to handle all types of food. These ingredients don't fare well in the appliance.

The third dish uses Japanese somen noodles tossed with a miso-ginger sauce, sliced cold tofu, all topped with scallions, ...

With Popeyes' Chicken Dippers entering the fast food ring in July 2025, we taste-tested chicken tenders from several chains ...

Everyone talks about the NYC Ferry, but the Staten Island Ferry is free, short, and refreshingly straightforward. (It goes back and forth between Staten Island and South Ferry, 24 hours a day, every ...

The Crab Plant in Crystal River, Florida, is exactly that kind of place – a no-frills seafood haven where the Gulf’s bounty arrives daily and transforms into the kind of meal that makes you question ...