If you're making a Vienna-style schnitzel, you'll also want to generate an airy bubble between the breading and the meat. The ...

Using a slotted spatula, transfer the schnitzel to the baking sheet ... Recipes courtesy of Neue Cuisine: The Elegant Tastes of Vienna: Recipes from Cafe Sabarsky, Wallse, and Blaue Gans by ...

The backstory leads to Campbell where Austrian born and trained Chef Mathias Froeschi opened the first Naschmarkt in 2011.

Try my Pork Schnitzel – thin slices of juicy pork, coated in seasoned flour, eggs, and breadcrumbs, then deep-fried until golden brown. Served with pan-fried potatoes and German-style coleslaw ...

From delicate pastries to rich chocolate torte, hearty sausages to Wiener Schnitzel, Vienna wows visitors with its simple and refined culinary favourites. I recently spent five days exploring the ...