Op zoek naar een milde maar krachtige Indische sambal die overal bij past? Maak dan zelf Sambal Badjak – een traditionele, gebakken sambal met ui, knoflook, lombok, tomaat en ketjap. 🌶️🧄🍅 In deze v ...

FISH stuffed with sambal is a popular dish at many Malay food stalls. Some Nyonya restaurants also have their own versions of this dish, usually including kaffir lime leaves in the seasoning.

Other featured dishes included buah keluak, lobak masak lemak (braised radish in coconut gravy), nasi kemuli, pai tee, stuffed cencaru (fish), ee pioh soup, pajeri eggplant, Nyonya sambal belacan ...

Slice 250g halloumi into 1½cm-thick pieces, coat them in 2 tbsp sambal belacan and ½ tsp lime juice, and leave to marinate at room temperature for at least 30 minutes. Step ...

Craving Nasi Lemak? Check out Singapore’s best new stalls serving up bold sambal, crispy fried chicken, and creative twists on this local favourite. While the humble coconut rice dish still holds its ...