Although the prototypical recipe is faultless, there are no rules in mixology that forbid reinventing the wheel. Enter salted ...

A jar of salted caramel sauce makes a great Christmas ... You will need to have sterilised jars to keep the caramel in. This recipe makes about 2 jam jars of caramel. First sterilise the jam ...

There, that's your super-fast crust done. Cover and keep in the fridge while you work on your filling. 2. Now, for the salted caramel. Pour in 1/3 cup of water into a saucepan, bring to the boil and ...