Dip each piece in flour, beaten eggs, and panko breadcrumbs to coat. (For a lighter version, skip the breading.) Air fry your chicken for about five minutes per side at 400 degrees Fahrenheit.

These air fryer parmesan crusted tilapia fillets are golden, crispy, and absolutely delicious. Coated in a seasoned Panko mix and cooked until crunchy on the outside and tender on the inside, they ...

Garten combined panko, parsley, lemon zest, salt, pepper, and olive oil then spooned the mixutre over each salmon piece and pressed it gently. “This is really one of my favorite ways to prepare ...

Then I covered the tenders in panko, patting them down to make sure each piece was completely coated. Without a good coating, the chicken won't come out crunchy. I air-fried the chicken for 15 ...