Make the pork chop ragu. While pork cooks, boil pasta. Assemble salad.

Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...

Peanut butter dressing can add a creamy nuttiness to salads. But the trick is to nail its consistency so that it's pourable ...

These quick and easy lunch recipes, like white bean salad and stuffed avocados, will keep you cool and satisfied for the ...

From classic Italian cocktails to saucy dueling pastas and decadent tiramisu, Metsi's menu preview dinner was full of ...

We know that all condiments are not created equal, so we set out to rank eight popular mayos from worst to best. Mayonnaise ...

Chef Duane Nutter, known for his cooking at Southern National and One Flew South, keeps home cooks of all skill levels in mind as he shares recipes from his new cookbook.

Vietnamese chicken salad (gỏi gá) is a fabulous combination of tastes, textures and aromas. Here’s how to make a great one. For the nuoc cham dressing ... sauce provides that seasoning, using ...

As runners, so many of us spend a ton of thought and energy determining exactly what we'll eat before a run, doing a proper ...

Amid the search for new dining options and offers, this columnist surprisingly finds some time to actually eat. Here are a few spots visited over this month. Tiki-Ko (1919 K St.): The downtown bar ...