Color signaling has long provided us with visual clues about what to eat and what not to eat. Food dressed in fuzzy black and blue mold? No, thank you. Red meat fading to dull brown? Merely a case of ...
All four substances that the Food Safety Act proposes banning have been outlawed in Europe and Australia for decades.
As critics contend it is setting a dangerous precedent, legislation is advancing through the Illinois General Assembly that would ban certain food additives. The Illinois Food Safety Act in Senate ...
You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 ...