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Here are some traditional Indian thalis from different states of India that blend regional spices and flavours to create ...

Indian thalis offer a diverse culinary experience, showcasing regional specialties and flavors from across the country. Each ...

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5 spinach dishes that go beyond saag and sabzi Spinach is one of the easiest greens to cook when low on time or energy.

Sarson ka saag simmering on a winter morning, lauki ki sabzi, or karela softened with jaggery, evoke home. In roadside carts and weekly haats, these humble vegetables persist, speaking of family ...

Kathal ki sabzi can be easily made at home with just a few ingredients, such as jackfruit, potatoes, onions, and more.

More specifically, he’s designed a gorgeous, herby feast to celebrate the Persian New Year, including this ultra-green kuku sabzi.

From preparing tomatoes to garnishing and serving the sabzi, check out the quick 20-minute tamatar ki sabzi recipe for lazy evening dinner.

5. While the pulao cooks, let’s make the qorma-e-sabzi. Pour the oil into a medium non-stick pan and bring to a high heat. Add the sliced spring onions with the salt and cook for a few minutes. 6.