Who doesn't want to spend all summer sipping delicious cocktails our of a chilled, copper mug? Here are some variations on ...

Whiskey may not be the first spirit that comes to mind when you're craving a refreshing summer libation, but maybe it should be -- especially in this cocktail.

Cultivated for roughly 5,000 years, ginger has become an essential component of food and drinks across countless cultures. ... This simple highball combines dark rum, ginger beer and fresh lime.

Gass says the difference in these beverages comes down to flavor profile…and vibes. “Ginger beer lends itself to those with a more refined palate, or those feeling adventurous,” he says.

Add 10 garlic cloves, finely chopped, and one 3" piece ginger, peeled, finely chopped, and cook, stirring often, until fragrant, 2–3 minutes. Add 2 Tbsp. all-purpose flour and cook, stirring ...

Aside from dinner, Rum Social offers weekend brunch from 10 a.m. to 3 p.m. with more island-inspired dishes like French Caribbean toast topped with guava syrup, banana anglaise and fresh berries.

Ingredients. 1 1/2 packages cream cheese (11 to 12 oz) or a combination of cream cheese, Neufchatel and/or soft goat cheese. 1 1/2 cups frozen whipped topping, partially thawed ...

The selections — rum Earl Grey and matcha ginger spiked with vodka — were created specifically for the library’s menu, “We make sure all of our flavors are sophisticated and complement the ...