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The spectacular one-of-a-kind six-liter bottle is filled with Royal Dragon Imperial Vodka, encased in 2kg of 18-carat gold, and features a 50-carat (GIA certified) round yellow diamond.
This dish costs Dh 1,000 (R3 912) and that is because it comes on a giant platter, served by two waiters wearing golden aprons. It weighs three kilograms and reportedly takes 45 minutes to cook ...
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