B efore opening the Cooper Square bakery Hani’s last fall, co-owner Shilpa Uskokovic knew the cinnamon buns would be popular. But she never expected them to be the top seller, t ...

Before opening the Cooper Square bakery Hani’s last fall, co-owner Shilpa Uskokovic knew the cinnamon buns would be popular.

P etite Patrie’s Automne is the bakery that popularized sourdough and locally-milled flour in Montreal. And even when they ...

After all, if you’re going to put coffee in your cocktail, then why not croissants too? The recipe uses the beloved buttery pastries to make a syrup, which is then added to a classic espresso ...

The new Artelice on Ventura Boulevard features head pastry chef Farid Azarang's beloved croissants as well as beautiful macarons and elaborate single-serving cakes.

I was in the City of Love with my love (highly recommend).” “Every morning we went on a hunt for the perfect chocolate croissant,” she added. “We went to random places and ordered a ...

Every perfectly flaky croissant at Tiong Bahru Bakery tells a story of patience. Three days of careful fermentation, precise folding, and expert timing create each golden pastry that Filipino ...

The "croissant Vine" has been included in countless Vine compilations and is often considered one of the platform's best videos. On February 16th, 2016, Ellen DeGeneres reacted to the video on her ...

We had almost given up, but the quest for the best croissants in Bangkok is a valiant one. Eat your heart out Archimedes — this is the discovery to let the world know. This beloved French pastry can ...

The flaky, crunchy pastry has a certain je ne sais quoi that makes it incredibly versatile, so much so that TODAY’s Al Roker was recently inspired to go on a croissant crawl in Paris.