By Rory O'Connell Chef and co-founder of The Ballymaloe Cookery School How to Cook Well at Christmas with Rory O'Connell airs on RTÉ One at 7:30pm on Sunday, 22 December, and 7pm Monday, 23 December.

Rory O'Connell's Christmas Ice cream How to Cook Well at Christmas with Rory O'Connell airs on RTÉ One at 7:30pm on Sunday, 22 December, and 7pm Monday, 23 December. Food • 23 Dec 24 ...

The co-founder of the famous cookery school has a new, two-part Christmas special, How to Cook Well at Christmas with Rory O'Connell, on Sunday December 22nd and Monday December 23rd 2024 on RTE ...

Rory O'Connell registered for the draft within 30 days of arriving from Ireland. O'Connell recalls his time in Vietnam, the importance of putting faces to the names on "The Wall" and his ...

Celebrity chef Rory O’Connell has opened up for the first time about finally finding love in his 50s . The 57-year-old youngest brother of Darina Allen, with whom he co-founded the Ballymaloe ...

One of Ireland's most renowned and well-loved chefs, Rory O'Connell tells us his story, detailing how his mother's influence led him down the culinary path. Get Rory's story here . 17 ...

“I’m often asked to bring along bread or a cake when I’m invited to a party, so I’ve written a new book, Celebrate, which will be released on June 5th.

Preparation. Step 1. Mix parsley, lemon juice, and salt into butter in a small bowl. Season with pepper. Place on parchment or waxed paper and roll up into a log.

Serves: 4 Time: 35 minutes. Ingredients. 1 tbsp olive oil; 1 bunch spring onions, thinly sliced; 1 tbsp fajita spice mix; 300g leftover carved turkey breast or leg meat ...

Rory O'Connell's new RTE cookery show spices up African delights from Morocco. The top chef is on telly tonight to serve up exotic dishes that were inspired by his travels. irishmirror.

Preparation. Broccolini Step 1. Cook broccolini in a pot of boiling salted water just until tender, about 3 minutes. Drain and transfer to a bowl of ice water; let cool.