Crisp and invitingly verdant, romaine lettuce is a core component of a classic Caesar salad. Other greens, like iceberg and ...

This recipe uses a dressing made ahead. But what really makes this salad delicious is the gorgeous romaine lettuce sold at Juneau Greens. If you haven’t been there, I highly recommend it as a ...

An uber-simple salad, this is a spinoff ... But instead of iceberg, you're using romaine hearts; they typically come three to a package. Use the whole lettuce heart and quarter it lengthwise ...

One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...

2 romaine hearts or heads of little gem lettuce 1¾ teaspoons grapeseed oil ½ teaspoon fine sea salt Freshly ground black pepper Make the salsa: Combine all ingredients except lemon juice.