If you’re looking for a healthy, delicious, and easy-to-make side dish, these Oven-Roasted Vegetables are the perfect ...

About the vegan honey-mustard recipe This roasted veggie and grain salad is perfect for fall and winter, but if you switch up ...

Add a surprising flavor twist to your vegan tacos with the secret ingredient: sumac! Simply saute onions and bell peppers ...

Thoughtfully composed with nutritious ingredients, vibrant dressings and crunchy garnishes, salad can do some amazing things ...

Combine sugar snap peas, olive oil, and sea salt, then roast at 400 degrees Fahrenheit for 15-20 minutes until tender-crisp.

The freezer aisle is fine, just stick with frozen fruits and vegetables and avoid the ... One of her favorite healthy recipes is quinoa salad; it makes a great lunch or a fabulous side dish.

The key to supporting heart health is prioritizing meals with nourishing foods like colorful fruits and vegetables ... a salad or snacking on cashews with fruit. Whole grains like oats, quinoa ...

Read on for five vegan lunch recipes ready in 10 minutes or less.

High-protein lunch options like lean meats, eggs, and plant proteins can fuel your day and leave you feeling satisfied for ...

Sweet and sour quinoa, fresh and roasted vegetables, marinated tofu and a ... but kale is a different story. This salad — packed with protein thanks to edamame, black beans and tofu, and tossed ...

Most Americans don't eat enough fiber. The plant-based chef Christina Soteriou shared the clever ways she adds it to her ...

These easy 20-minute lunch recipes, like veggie wraps and tuna sandwiches, have at least 6 grams of fiber per serving to help ...