Marisella, a modern Californian restaurant, will replace Angel Oak at The Ritz-Carlton Bacara in Santa Barbara.

Rufa’s drinks menu is curated by the Ritz-Carlton's lead bartender ... adorned with edible flowers and a transfer image of the restaurant’s avian mascot. “The Scarlet” breathes new ...

Bellpine, the new restaurant at Portland’s upcoming Ritz-Carlton hotel ... Together, the chefs are collaborating on a modern American menu served in a dining room inspired by the tidepools ...

What constitutes a four-star restaurant? It goes without saying ... This is why, I'm sorry to say, the Dining Room at the Ritz-Carlton is no longer a four-star experience. The chef, Ron Siegel ...

Cactus Wren, a new spot that the two opened in February, on Ludlow and Rivington Streets, is similarly sui generis, in that ...

Some of its menu is inspired by the steak and ... chef John Tesar's new restaurant, located at the Ritz-Carlton hotel on Thursday, March 21, 2024, in Irving. (Juan Figueroa / Staff Photographer ...

The restaurant takes ... general manager at The Ritz-Carlton, Sarasota, in a statement. “With impeccable design exuding luxury, a Baja California-inspired menu perfectly prepared with fresh ...

The first residents of the villas at the $2 billion Paradise Valley Ritz-Carlton development are moving ... announced the first on-site restaurant will be Mott 32, a high-end Chinese restaurant ...

Returning to Turkey, he moved to Marriott Luxury Brands’ properties to work at the Bodrum EDITION, whose Kitchen Bodrum restaurant boasts a Michelin star. Filiz's next stop: The Ritz-Carlton ...