Some popular brands load their products with sodium, refined flour, added sugars, and unhealthy oils, turning what should be a sensible bite into a sneaky source of poor nutrition. Here are some of ...

Clinical Nutrition, Madras Medical College. She calls for better literacy among the people and pointed out that the Amma low sodium salt that was sold at ₹10 per kg was discontinued for want of ...

Regardless of the ingredients you’re looking for or looking to avoid, it’s important to read the nutrition label on the cheese ... coconut oil raises low-density lipoprotein (LDL) cholesterol ...

Experts confirm it’s a solid protein source but advise moderation due to its fat and sodium levels ... simply check the nutrition label on the back. Why does parmesan have so much protein?

Before eating bran cereal, oatmeal, or granola, check the nutritional label ... the nutrition panel for sodium content. If the nutrition facts say that one serving has 5% or less of your daily value ...

The average American eats nearly 50% more sodium than recommended, raising long-term health risks. Here's how to cut back without sacrificing flavor. Faith Foushee CNET Contributor Faith Foushee ...

With a familiar, flaky texture and a rich, hot honey taste, RITZ Hot Honey crackers serve as a creative base for endless toppings. The mix of buttery-flavored richness combined with fiery ...

On Tuesday, the agency proposed a new rule requiring labels on the front of products to indicate whether they have "low," "med" (medium) or "high" levels of saturated fat, sodium and added sugars ...

Opens in a new tab or window The FDA issued a proposed rule Tuesday that would require food manufacturers to put "Nutrition Info ... medium, or low level of sodium, saturated fat, and added ...