There’s a lot to love about this recipe, but my favorite thing is the balance of flavors and textures. It’s sweet and creamy ...

Many of our galleries curate recipes or guides from a variety of ... and crushed vanilla wafers held together by pudding, this refreshing dessert will keep you coming back for more.

Greg Patent is a food writer and baker from Montana, known as The Baking Wizard. He has published 11 cookbooks, including the James Beard Award-winning Baking in America (2002).