This is first blind baked, then filled with a gooey, chocolatey layer, made with both cocoa powder and chocolate, plus sugar, cornstarch, egg yolks, milk ... the back of Ritz cracker boxes.

Allow the cookies to sit at room temperature until the chocolate sets. For quicker setting, refrigerate them for about 15 minutes. Store in an airtight container for up to 1 week or freeze them ...

This simple recipe makes the ultimate macaroni and cheese with a buttery Ritz cracker topping. Get that campfire going! Get the Campfire Mac & Cheese recipe.

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Small portions were enough. “You can pop a teaspoon of snail caviar – made from unborn snails – on to half a Ritz cracker and you have yourself the 21st century’s answer to a medieval ...

Why grill your stuffed peppers? Because it’s summer and we want to be outside! Don’t stay indoors and turn on the hot oven. Instead, step outside to the grill and take advantage of the great ...

In a medium bowl, mix the graham cracker crumbs and melted butter ... lightly beaten whole egg until thickened. Beat in the condensed milk, then beat in the lime juice and zest.