Indulge in the comforting flavors of baked pasta layered with creamy ricotta and gooey mozzarella. This easy-to-follow recipe ...

We all know how nutritious spinach is and also how versatile it is to work with. However, if you are tired of eating the same ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant ... Spoon dollops of ricotta cheese over pasta; sprinkle with black pepper, and serve.

These seasonal vegetarian dinners, like veggie quiches and pasta dishes, are low-calorie and have at least 15 grams of ...

These gut-healthy recipes have lots of nutritious ingredients, like beans, broccoli and apples. End your day with a healthy ...

Blend fresh spinach leaves with basil, pine nuts, Parmesan cheese, garlic, lemon juice, salt, pepper, and olive oil to create the pesto sauce. Toss cooked pasta with this vibrant green sauce for an ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Tender pork and ricotta meatballs ... along with the pasta, cover the pan and cook for 10 minutes, or ...

Among the most memorable meals of my life was an extended dinner at a tiny restaurant in a village somewhere in Italy. The ...

Sometimes you’re just in the mood for a classic Italian meal. The good news is you can make these delectable dishes at home.

Cook the lasagna noodles in a large pot of boiling water for 10 minutes, or until al dente. Rinse with cold water and drain.

Cottage cheese consumption peaked in the 1970s, when Americans consumed 5 pounds a year on average. It became a great way to ...