These are most popularly used in tteokbokki — the Korean street food of rice cakes cooked in a spicy gochujang-based sauce — and sometimes called tteokbokki-tteok. Rice cakes can be found ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is ...

An all-you-can-eat DIY tteokbokki parlor — arguably the only one in NYC to focus on the spicy Korean rice cakes — has swung open its doors at 146-13 Northern Boulevard, between 146th and 147th ...

Chef Daero Lee elevates the simple Korean rice cake for a clever (and flavourful ... signature stick and crafted his own version for Soul Dining’s tteokbokki recipe. Meanwhile, cook rice cakes in a ...

KIMBAP IS BASICALLY IN KOREAN. IT MEANS A SEAWEED AND RICE, SO IT CAN BE ANYTHING ROLL ... for first-timers unfamiliar with how to open the packaging — because yes, there’s a trick to it ...

Recently, a viral trend has emerged in the form of the Korean rice flour mask, touted as a secret weapon for attaining this coveted skin ideal. But does this DIY mask truly live up to the hype ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is ...