Food allergies and RA seem to be much more common in people who have low levels of vitamin D. Symptoms may improve when vitamin D levels return to normal. For people with RA, the goal is a 25 ...

The authors of the current review included multiple studies, including a large meta-analysis, to provide a closer look at the diet, gut microbiome, and rheumatoid arthritis.

While researchers can’t say for certain why the Mediterranean diet may reduce rheumatoid arthritis risk, they believe it has to do with the anti-inflammatory nature of this eating pattern, which ...

The team reported that eating cherries “decreased markers for oxidative stress in 8/10 studies; inflammation in 11/16; exercise-induced muscle soreness and loss of strength in 8/9; blood ...

Any views expressed above are the author's own and do not necessarily reflect the views of WebMD or Medscape. Cite this: Diet and Risk for Rheumatoid Arthritis - Medscape - Apr 11, 2017.

Malani K, Pradhan S, Madani MM, et al. Association of diet quality with risk of incident rheumatoid arthritis in the Women’s Health Initiative. J Acad Nutr Diet. 2024 Jul 16. doi:10.1016/j.jand ...

Researchers from the University of South Australia (Uni SA) have offered new hope to those with rheumatoid arthritis, after ...

The authors of the current review included multiple studies, including a large meta-analysis, to provide a closer look at the diet, gut microbiome, and rheumatoid arthritis.

Rheumatoid arthritis gets better when people go on a brief period of prescribed fasting, he says, but unfortunately, if they return to a standard unhealthy diet, their symptoms come right back.

If you know you're genetically at risk for rheumatoid arthritis, it might be time to go vegan: A new study found avoiding milk and beef could help fight it off. Photo: Stocksy/Trent Lanz ...

While researchers can’t say for certain why the Mediterranean diet may reduce rheumatoid arthritis risk, they believe it has to do with the anti-inflammatory nature of this eating pattern, which ...

Summer is the time for fresh fruits. If you’ve got rheumatoid arthritis (RA), take advantage of the seasonal abundance and increase your consumption as part of an RA-friendly diet. Fruits are ...